Added This Month
SEPTEMBER 2007
- In Food Wine and Dining – "Supplement to Winespeak" which introduces the theme of the soon-to-be-released book: Drinking Your Own Words
- In Time – the precis for an upcoming article "Uroborus"
- In Human Behavior – the article "The whole and the sum of its parts".
OCTOBER 2007
- In Fear – the precis for an upcoming article "A tale of horror"
- In Time - the article "Of pumpkins and coaches".
NOVEMBER 2007
- In New Books – Drinking Your Own Words.
DECEMBER 2007
- In Food Wine and Dining – the article "The tyranny of terroir".
FEBRUARY 2008
- In Time – the article "Overtaking time".
MARCH 2008
- In Food Wine and Dining – the article "What makes dining an experience".
NEW APRIL 2008
A brand new Category: You the Diner.
Prepare to join with us in experiencing the events of an evening's dining, with four oh so typical tables – situations you will know and identify with. As the episodes of the narrative unfold so will the psychological reasons for people behaving as they do under the spell of the dining genie.
MAY 2008
- In You the Diner – precis of the first four episodes.
JUNE 2008
- In You the Diner – "The Foods of Love and Lust".
"Is it possible to contemplate an oyster, and fail to give a thought to its carnal reputation...?"
JULY 2008 – in You the Diner
- "The Four Faces of Taste"
- "The Idea of Dining".
AUGUST 2008
- In You the Diner – "A Psychological Romance".
2009
- NOTE: The Psychology of Wine ... truth and beauty by the glass has now been released by Praeger Publishers in the US (June 30, 2009). Go to the book's website: www.psychologyofwine.com for information.
(It’s white, or it’s red — what more’s to be said?
Well, plenty.
“A bottle of wine,”
Louis Pasteur observed,
“contains more philosophy than all the books in the world.”
But how to pry into the wine and tease its insights out?
How to say what they’re about?
And then … what does the wine tell about us?)
- Their next book,The Psychology of Dining,will be published in 2010.
